Office of Research & Development |
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Project Number: I01BX000543-05A1
Title: Effect of dietary fat on diet-induced insulin resistance and vascular dysfunction
Principal Investigator: Kathryn Lamping
FY 2018 Funding Amount: $222,759
Location: Iowa City, IA Research Service: Biomedical Laboratory R&D Project Period: April 2014 - March 2018 |